Fizzy Jasmine Tea Fruit Punch

It's always nice to have a cool drink on a hot day and these Tea punches are the perfect thing to make.

It taste so much better then flavoured infuse water coz the tea gives it a slight depth and the soda makes it fizzy.

Vegan friendly recipe that everyone can enjoy

Check out the tips section for a sangria twist :)

Fizzy Jasmine Fruit Punch

Yields 3 servings

Ingredients

Drink:

3 Jasmine teabags

240ml (1 cup) Hot water

300ml (1 ¼ cups) Club soda

3 Peaches

10- 15 Fresh Strawberries

Ice

Agave nectar

Fresh mint

Garnish:

Fresh Strawberries

Method

1. Brew the teabags in the hot water for 10 minutes

2. Slice the peaches and strawberries and add it to a jug

3. Hit the mint leaves between your hands and add it to the jug

4. Fill the jug half way with ice

5. Add the Agave nectar over the ice and pour in the cooled tea

6. Top it off with the club soda and give it a good stir

7. Garnish serving cups with fresh strawberry

Tips

I. You can switch out the club soda to champagne to make it a simple white sangria

II. You can make it ahead of time for the fruits to infused through the drink but only add the ice and club soda before serving

Hope you guys enjoy this weeks [How To's]

See  you next week :)

xo

D